Mojo Verde
Prep Time:
Cook Time:
Yields:
Equipment:
Ingredients:
- 1 cup sour cream
- 1 large clove garlic, chopped
- 1 small bunch cilantro with stems
- 2 tablespoons freshly squeezed lime juice
- 1 tablespoon freshly squeezed orange juice
- 2 teaspoons white vinegar
- 1/2 teaspoon ground cumin
- 1 teaspoon dried oregano
- 3/4 teaspoon kosher salt
- 1/2 teaspoon freshly ground black pepper
- 2 tablespoons olive oil
Instructions:
- Combine all ingredients except the olive oil in the bowl of a food processor and spin for 15 seconds. Scrape down the sides, then spin another 15 seconds.
- Remove the feed tube and, with the motor running, slowly drizzle the olive oil in, until smooth and emulsified.
- Serve with Plantain Chips, fish, chicken, or steak, or anything else that needs a slap and a kiss.