Jim's Chicken and Rice Bake

Prep Time:

Cook Time:

Yields:

Equipment:

Ingredients:

• 1 cup mayonnaise
• 1 (10.75 ounce) can condensed cream of chicken soup
• 1 cup shredded cheddar cheese
• 1 cup frozen peas
• 2 cups cooked rice

Instructions:

1. Preheat oven to 350 degrees F (175 degrees C).
2. Mix rice, chicken, peas, then fold in ½ cup of cheddar cheese.
3. In a large bowl, combine mayonnaise, cream of chicken soup, salt and pepper.
4. Pour mixture into a greased 9x13 inch baking dish.
5. Bake in preheated oven for 20-25 minutes, or until cheese is melted and bubbly.
6. Spread the remaining cheese on top of casserole and bake for 5 minutes or until the cheese is melted.
7. Serve Hot and Enjoy!